Video of the Deep Steel Blue Trailer built by Pitt’s and Spitt’s for the Houston Texans.
Duration : 0:1:27

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Technorati Tags: and, bbq, houston, pit, pits, Pitts, Pittsandspitts, spit, spits, spitts, texan, texans, texas

Not Long After Thomas Edison and Henry Ford Threw a few back and came up with Charcoal, Thomas Invented this. Removable Wheels for very heavy BBQ Smokers. It has been re-Vamped for the 21st Century by Popdaddy sans Donnie “Pitmaster T”
Duration : 0:4:45

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Custom designed by Gator Pit of Texas for King Aerospace. Smoke stack is a Boeing 747. Smoke exits the four Boeing engines on the wings.
Duration : 0:2:58

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BBQ Pits by Gator Pit of Texas. Two new 2448 offset smoker under construction and one home-made pit under reconditioning that was brought to Gator Pit.
Duration : 0:2:46

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Quick video on how to smoke pork ribs on a hand built smoker.
Duration : 0:9:48

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Technorati Tags: Bayshore, Baytown, bbq, pork ribs, Smoked meat, Smoker, texas

Buy yourself a whole beef brisket and then trim it up for a “low and slow” barbecue on your grill or smoker. It will save you some money, and it’s easy to do, as demonstrated by one of the BBQ Pit Boys!
Duration : 0:9:58

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Mod on the meat mamma splitting the valves so that I can have two temperature zones. If you have a Southern Yankee Smoker or Austin National Smoker this is a must see.
Duration : 0:4:13

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“Low and Slow” barbecue for up to 14 hours is what it takes to make great tasting and tender brisket. Watch the BBQ Pit Boys demo an easy to do trimmed Beef Brisket recipe for the backyard smoker or grill! Trimmed out, injected, “low and slowed” makes for a Sunday meal!

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How to put the meat in a smoker when making barbeque brisket; learn more about BBQ grills and fire pits in this free cooking video.
Duration : 0:2:13

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Thinking of buying a Stoker? Check out Donnie Pitmaster “T” of Popdaddy’s Barbefunkoramaque and the designer of the Meat Mamma 3000 putting Rock’s Barbeque Stoker through a grueling test. Need to catch some shut eye? Donnie Loads his 1200 lbs Meat Mamma (Usually a stick burner) to the gills with 43 lbs of KINGFORD charcoal [...]